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The Latest Breaking News on Recipes

Branded staple foods can cost 910% more if budget versions unavailable, says Which?

Watchdog calls on supermarkets to ensure they stock value ranges across all outlets

The Independent UK

Starbucks faces lawsuit as customers claim refreshers contain no fruit

The complaint was initally filed in August 2022

The Independent UK

Best granola to buy in the UK, taste-tested

The crunchiest, nuttiest and most naturally sweet granolas on the market

Evening Standard

From analysis to the latest developments in health,
read the most diverse news in one place.

Every autumn I am shunned by my friends and neighbours. But I think I’ve finally broken the curse

Year after year, I struggle to give away an enormous crop of scarred, worm-eaten apples – while everyone else struggles to avoid them

The Guardian - UK

Deviled eggs that even God would cosign

Most folks lean on salty flavors when making this cookout favorite. I like to go salty and sweet

Salon

How to make simple candy at home

"Luckily for us non-pastry-chefs, [pastry chef Emiko Chisholm's] recipe requires little equipment . . ."

Salon

The best kombucha starter kits and how to make kombucha tea at home

Let’s get this fermentation party started

Evening Standard

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Top international cuisines Brits are keen to try

A poll of 2,000 adults found on average, adults cook seven different foreign cuisines at home each year

The Independent UK

Tomato and garlic confit a delicious and highly versatile option for your end-of-season harvest

The key to the recipe is its simplicity of ingredients and the slow cooking time, which allows the tomatoes to reduce to a juicy sludge and a whole head of garlic to collapse and melt into a buttery paste.

Chicago Sun-Times

Best beer glasses for the perfect home pour, tried and tested

Turns out there’s more to it than a pint glass

Evening Standard

Menu planner: Call the friends over for sesame-crusted pork tenderloin with celery salad

Thinking ahead to your next few meals? Here are some main dishes and sides to try.

Chicago Sun-Times

How to achieve the perfect boiled chicken breast with these three simple steps

Whether you want to boil in water or something more flavorful like chicken broth, there is no wrong answer as long as you have a liquid in the pot.

Chicago Sun-Times

What is Cheese-pulling? New world record set for highest pull

A 4ft-wide nacho was dipped into a bowl of melted cheese and stretched 49ft by a helicopter.

The Independent UK

Sausage and sun-dried tomato risotto doesn’t require all that extra stirring

It turns out we’ve all been cooking risotto the wrong way

The Independent UK

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news in one place.

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Chicago Sun-Times

What’s the healthiest drink at Starbucks? What about those Pumpkin Spice lattes?

Are those lower-calorie menu drinks, including a “skinny latte” and various teas really a better option?

Salon

The perfect Moscow mule has no vodka

Being sober doesn't mean you have to retire craft cocktails

The Guardian - UK

When earning a crust gets harder, we need the comfort and strength of the very British toastie

A simple truth supports baker Greggs’ decision to make it a centrepiece of its menu. The toastie is us, and we are the toastie, says writer Max Wallis

Salon

Giada's 5 most comforting fall dishes

From delectable soups to a classic chicken dish, turn to Giada De Laurentiis for autumn comfort food

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news in one place.

100’s of premium titles.
One news app.

The Guardian - AU

Tom Toon Thai Noodle Cafe, Melbourne: 23 kinds of papaya salad in the quiet end of Abbotsford

With Isan specialties, a rich, fragrant kway teow neua and an extensive selection of som tum, this Melbourne Thai restaurant is worthy of repeat visits

USA Today Sports Media Group

Pumpkin beer season is upon us; that means it’s Elysian’s time to shine

Elysian's pumpkin pack covers everything from ale to coffee to stout. Is it worth rolling the dice on a finicky flavor?

Evening Standard

Best gluten free cakes for those with a sweet tooth but fussy tums

Let them eat *gluten-free* cake

The Independent UK

Tea enthusiasts stew over 60-second PG Tips teabag: ‘It’s a massive step backwards’

Study shows that around 85 per cent of tea drinkers leave the bag in to brew for under a minute

The Guardian - UK

Fried rice, omelettes and pasta: cooking skills to learn before uni

A little practice – and having a few easy recipes up your sleeve - is the best way to ace it in the kitchen

Evening Standard

Best coffee machine deals to expect for Amazon Prime Big Deal Day 2023: Nespresso, De’Longhi and more

Time to wake up and smell the coffee

Salon

Ina Garten, you're wrong this time

The "Barefoot Contessa" is rarely off-base, but she might be this time. Bay leaves are indispensable

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