The Latest Breaking News from Michelin

It’s a good recipe: Take a gorgeous, carbon-fiber Italian supercar, subtract weight, add a bit of power and a decent chunk of downforce, and you get something like the Maserati GT2 Stradale. A more track-focused version of the MC20 supercar, the GT2 Stradale seems like a very promising thing. And…

An open letter is calling for a more “inclusive, equitable and positive work environment for all”

Nokian isn’t a very big brand. The Finnish tire maker, known best for its peerless winter rubber, can’t hold a candle to behemoths like Michelin or Pirelli in terms of volume or range of products. Yet its new performance-oriented all-seasons can compete with the big dogs.

Women have dominated Food Network’s “Tournament of Champions,” the only cooking competition series that includes people of all genders where no man has ever won or made it to the finale

Plates in east London is a meat and dairy-free space, but its chef and owner hates the word ‘vegan’

Review at a glance: ★★☆☆☆

Only one female chef, Emily Roux, was awarded a Michelin star this year

Chef Kirk Haworth told ‘The Independent’ that vegan food isn’t ‘a trend’

Chef Kirk Haworth impressed judges by ‘taking his classical training and inventively adapting it to a vegan diet’