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The Latest Breaking News on Recipes

Menu planner: Chicken thighs with date butter sauce won’t disappoint

Thinking ahead to your next few meals? Here are some main dishes and sides to try.

Chicago Sun-Times

My advice about the stress zone that is toddler mealtimes: do your best and get by – everything else is just noise

Any manual I wrote would have feeding tips certain to outrage the nutrition influencers of Instagram, says Guardian columnist Rhiannon Lucy Cosslett

The Guardian - UK

Feel-good recipes that only take 15 minutes

Spending 15 minutes a day cooking a quick, healthy meal, moving your body or getting to sleep earlier can change your life, says Joe Wicks

The Independent UK

From analysis to the latest developments in health,
read the most diverse news in one place.

Best ginger wines that are delicious to drink straight or add to cocktails

Refreshing, zesty tipples which aren’t your typical type of vino

Evening Standard

Upmarket UK retailers ditch Christmas pud for panettone

Selfridges hails Italian classic as ‘new undisputed champion of Christmas grub’ as demand soars

The Guardian - UK

For a different take on latkes, try these ginger sweet potato pancakes with orange zest

Traditional Hanukkah latkes are pancakes made from white potatoes and simply seasoned with salt, pepper and onion

The Independent UK

Butter and lemon juice enrich Spanish steak sandwiches

Spaniards are not known for eating lunch on the go

The Independent UK

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Chef shows how to cook Christmas dinner in an air fryer... and I'm impressed and horrified

How to cook your entire Christmas dinner using an air fryer

A Christmas snack: Rukmini Iyer’s quick and easy recipe for carrot and brie tart

A hunk of leftover Christmas brie, a few carrots and some ready-rolled puff pastry and you’re away …

The Guardian - UK

Rachel Roddy’s Christmas recipe for poached chicken with five special sauces

A delicious way to poach a chicken, bollito-style, with a range of flavours to complement it

The Guardian - UK

Three wise dishes for a stress-free Christmas dinner

From a pigs in blankets traybake to stuffing balls, simplify your Christmas hosting with three easy dishes that promise to effortlessly elevate your festive feast, says Hannah Twiggs

The Independent UK

Enthusiastic turnout for Virudhunagar’s ‘Our State Our Taste’ cooking competition

Virudhunagar's 'Our State Our Taste' cooking competition saw an enthusiastic turnout. Vennila Vasu won the round with Virudhunagar oil parota, mutton gravy, vetrilai laddu etc. M. Shanthi and Asma R. secured 1st and 2nd runner-up positions. Final showdown in Chennai on Dec 16. Grand prize ₹1 lakh, 2nd & 3rd…

The Hindu

‘Our State Our Taste’ event sees enthusiastic turnout in Tirunelveli

At the Tirunelveli preliminaries of The Hindu's 'Our State Our Taste' cooking competition, presented by Gold Winner, participants showcased their culinary skills. Srimathi won with prawn kari, carrot halwa, curd rice, veg kabab etc. M. Sherin Lathief and D Suba were first and second runner-ups respectively. Final showdown in Chennai…

The Hindu

Benjamina Ebuehi’s Christmassy spiced cranberry and chocolate tart – recipe

Chocolate? Tick. Rich, but not so rich that you can’t have another slice? Tick. This tart will be first to disappear from your Christmas table

The Guardian - UK

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Salon

Why celeb-backed foods are the future

Studies show that such foods are enticing to consumers, thanks to social media and marketing psychology

The Guardian - UK

From mulled cider to festive punch: Mark Diacono’s Christmas drinks recipes

Special cheer for all the family: a negroni made with infused gin, nutmeg and cinnamon fizz, lemon gingerade, mulled cider, cranberry mojito, and – of course – a festive punch

Evening Standard

Best condiments from small businesses for mind-boggling flavour

Discover the holy grail of sauces

Marie Claire

Chia water is all over TikTok claiming to boost gut health and satiety - but after trying for a week, it's not for me

The results were.... interesting

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news in one place.

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Chicago Sun-Times

This bright, earthy farro pilaf is easy to make from scratch

The principle behind a pilaf is to saute grains and then steam them in a flavorful broth, embellished with aromatics such as garlic, onion and dried spices.

The Guardian - UK

Double Christmas dessert: Ravneet Gill’s mango creme brulee and brown sugar meringues – recipes

Traditional Christmas puds, step aside and make way for these two Christmas crackers: a crackly-topped creme brulee and crunchy coffee-cream meringues with cherries

The Guardian - UK

Wine that goes with anything: bottles to match the whole Christmas meal

You can’t please everyone, but maybe a light red or a buttery chardonnay is the ideal bottle to see you through the whole main event? And champagne naturally complements almost any festive food …

The National (Scotland)

Scottish food and drink celebrated in Paris to mark St Andrew's Day

MORE than 350 guests from across the French food and drink industry came together in Paris on Thursday night for a special Scottish Islands themed…

The Hindu

A Coimbatore chef’s experiments with gluten-free cakes

Rich chocolate flavours or light-as-air fruity ones, choose your pick from cakes made from nut-based flours like cashew and pista at Coimbatore’s Cake by Chocolate outlet

GoodToKnow

Prince George, Charlotte and Louis get ahead with this Christmas tradition (and it’s not decorating the tree)

The Wales youngsters are all hands on deck when it comes to this festive treat

The Guardian - UK

How to make pork goulash – recipe

Also known as pörkölt, this richly flavoured Hungarian winter stew is much loved the world over. Here’s a step-by-step guide to making it

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