The Latest Breaking News from Protein

Celia Marsh died after eating a super-veg rainbow flatbread at Pret a Manger, which was supposedly dairy-free but contained traces of milk protein.

From animal-free ice cream and lamb cultivated in a lab, these Australian companies are thinking outside the box to engineer alternative sources of protein as the world's population tracks towards 10 billion by 2050.

Does eating different food types before carbs affect glucose spikes? Turns out, yes

Slime is made up of proteins called mucins, which are vessels for sugar molecules. These sugars are the key taskmasters in making things slimy.

Queen ants uniquely exhibit high metabolism for reproduction without undergoing ageing, scientists say

The vegan option is going to be a favourite this year with a HUGE offering of tasty treats inside

On Sept. 1, 2022, the Centers for Disease Control and Prevention endorsed the use of updated COVID-19 booster shots that are specifically tailored to combat the two most prevalent omicron subvariants, BA.4 and BA.5. The decision comes just a day after the Food and Drug Administration’s emergency use authorization of…

Researchers hope to breed a "superfly" capable of producing protein-rich larvae for animal feed and able to process waste from industries like horticulture.

Tom Bennet, Head Chef at MuscleFood and nutrition specialist, has shared the best foods to eat before and after your workout.

Bengaluru

The fast-casual chain has something new that may surprise its customers.