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The Latest Breaking News on Food & drink

Running a restaurant while raising children was hard. But we found something special – a village

With the help of our ‘community family’, we have grown from being rookie parents working 15-hour days to a household with a better work-life balance

The Guardian - AU

Bake off star reveals he 'barely baked' before show as he lands dream Michelin-star job

Fans learned at the end of the show that runner-up Dylan Bachelet landed his dream job following the series

Evening Standard

Harvester and Toby Carvery owner says it will take £100m hit from tax changes

Mitchells & Butlers faces ‘cost headwinds’ because of rises in national minimum wage and employer NICs

The Guardian - UK

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TGI Fridays and Pizza Hut could go: The future of the classic chain restaurant no longer seems bottomless

IN FOCUS: Chain restaurants were once the cornerstones of British dining, loved for their affordability and reliability. But rising costs, changing tastes and the pressures of a shifting dining landscape are pushing them to the brink. Can they adapt, asks Hannah Twiggs, or are they destined to become relics of…

The Independent UK

German Family Winery Taps Into Zero-alcohol Trend

Alcohol-free drinks are becoming ever more popular, especially with health-conscious younger people -- a trend cheered by a small German winery based in a Rhine Valley castle.

International Business Times

AngloThai: The restaurant set to reshape London's Thai dining scene

John and Desiree Chantarasak have overcome huge barriers to see their dreams of a restaurant realised

Evening Standard

How Sketch went from ‘obscene’ to era-defining

The venue was originally saddled with the name Rubik’s Cube because Mazouz wanted to change the decor “every week”

Evening Standard

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I found foodie paradise in North Cumbria at Farlam Hall

Cumbria is celebrating fifty years as a county – and becoming the UK’s top destination for food outside of London, with 13 Michelin stars.

Evening Standard

Tam Jai Results Leave Sour Taste Of Dining Downturn

Key Takeaways: The company’s net profit more than halved in the first half of the year, squeezed by price competition and weak consumer confidence The dining chain is planning to scale back its network in mainland China and Singapore By Lau Chi Hang

Benzinga

Analyst Ratings For Molson Coors Beverage

Molson Coors Beverage (NYSE:TAP) has been analyzed by 5 analysts in the last three months, revealing a diverse range of perspectives from bullish to bearish.

Benzinga

Man accused of fatally attacking chef near Notting Hill Carnival denies murder

Omar Wilson appeared at the Old Bailey on Monday in connection with the death of Mussie Imnetu in August.

Evening Standard

West Hawthorne Cabins: is this Yorkshire hideaway the season’s cosiest stay?

North Yorkshire is the country escape du jour this season — and these stylish cabins are the perfect place to soak it all in from, says Annabelle Spranklen

Evening Standard

Scottish gin company to open new distillery with 'immersive experiences'

EDINBURGH Gin will be opening the doors to its new distillery in the capital next month.

The National (Scotland)

Pair of 'iconic' Edinburgh pubs put on market for £1 million each

AN “iconic” Edinburgh pub has gone up for sale – with offers of around £1 million expected ...

The National (Scotland)

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Evening Standard

David Ellis reviews Vatavaran: the name means atmosphere — if only it had any

Whoever persuaded Rohit Ghai to sell this place as “a taste of the Himlayas” did him a disservice, and diners too

The Guardian - UK

‘Happy hour in reverse’: where dynamic pricing may creep further

After the Oasis ticket row, experts say fluctuating charges could become the norm in other industries

Wallpaper

Spain meets Speyside at the Roca Brothers’ new restaurant for The Macallan distillery

For its 200th anniversary, The Macallan commissioned David Thulstrup to design TimeSpirit, the Roca Brothers’ first restaurant outside Spain

The National (Scotland)

'Monarch of the Glen' distillery set for net zero transformation

THE whisky distillery featured in the BBC series Monarch of the Glen is to be transformed into a low-carbon operation if plans are approved by…

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news in one place.

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The Guardian - UK

Big UK pub chains signal price rises as result of budget hit

Warnings from Young’s and Wetherspoons as business leaders say impact of Reeves’s tax rises have not been fully considered

Newcastle Herald

Food Bites: Joel Humphreys opens French bistro in city's centre

This is a labour of love that has been years in the making.

Evening Standard

High-end restaurant Le Caprice given green light to open in former US Embassy site in Mayfair

A high-end London restaurant selling bottles of red wine for £1,100 and a dish of beetroots for £11 has been given the green light to open in Mayfair.

Evening Standard

Central London pub charges £2 extra per pint after 10pm: what you need to know

Pub-goers have expressed their disgust at the ‘dynamic pricing’ on social media

Evening Standard

Gorillas and a pygmy hippo enjoy fruit and veg to mark London market anniversary

The wholesale site marked its 50th anniversary.

The Guardian - UK

‘If you’re not hungry, don’t go’: London restaurateur fights back against cheap diners

Chef Hugh Corcoran had enough of ‘window dining’ after seeing an increase in guests splitting main courses

The National (Scotland)

JD Wetherspoon boss issues price rise warning to customers

Tim Martin, Wetherspoon’s chairman, has warned over price rises after the autumn Budget

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