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The Latest Breaking News from Michelin

The diverse world of non-alcoholic beer

Increasingly, many are beginning to abstain from alcohol for a plethora of reasons. How has this affected beers?

Salon

Two days in Valencia: Enter this Spanish foodie heaven

New flights and Restaurant Week mean there's never been a better time to visit Valencia. Annie Bennett guides you round Spain's most foodie-friendly destination

The Independent UK

10 fish and chip shops around Newcastle rated among UK's best by Good Food Awards

Fish and chip venues take away success at the Good Food Awards and in the North East they're dominated by two local companies

Chronicle Live

From analysis to the latest developments in health,
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Prices at UK’s top restaurants ‘have doubled since Brexit’

Editor of Harden restaurant guides says prices of more than £200 a head at top eateries are ‘becoming the norm’

The Guardian - UK

Gordon Ramsay is charging £400 per person for his New Year’s Eve menu

The celebrity chef’s flagship restaurant was rated third most expensive in the world

The Independent UK

MasterChef The Professionals: Lisburn chef cooking up a storm for a chance in Quarter Final

Andrew will be showing off his skills in the kitchen on Thursday's episode

Belfast Live

Best hotels in Monmouthshire 2023: Where to stay for Michelin-starred Welsh cuisine and rural charm

From restaurants with rooms to historic priory hotels, here are the Welsh county’s best stays

The Independent UK

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SWM To Show Its New Range Of Machines And Accessories Off At EICMA 2022

SWM is bringing a range of its 2022 model year bikes to EICMA 2022, including options for off-road, dual sport, and on-road riding from 125 to 500cc.

RideApart

10 getaways and events to book this winter

Fill your festive diary with a winter escape or Christmas-themed day out

The Independent UK

I ate at the tiny little known Welsh restaurant just named among the best in Britain

Chef Matt Powell is passionate about sourcing as much of his ingredients as he can from his own garden and the shoreline

Wales Online

Chiyo: "No regrets" over first-lap title-deciding clash

NDDP Nissan driver Katsumasa Chiyo says he has “no regrets” about his first-lap incident with the ARTA Honda of Tomoki Nojiri that all but ended his hopes of winning the 2022 SUPER GT title.

Motorsport

Diners at top chef's posh restaurant charged £100 if they bring their own wine bottle

Foodies claim the policy has been designed to put off the 'bring your own brigade' who would expect to pay £3 to £5 on corkage. Alex Dilling at Hotel Café Royal offers 422 wines ranging from £40 to £9,500

Daily Mirror

Baguette braced for tough all-Nissan fight in Motegi finale

Impul Nissan driver Bertrand Baguette is braced for a tough battle against the points-leading NDDP Racing car for SUPER GT title honours as the two Z crews will start together on the grid for Sunday's Motegi finale.

Motorsport

Can Nissan end GT500 title drought in Honda's backyard?

Nissan stands on the brink of a first SUPER GT title success in seven years in this weekend's season finale at Motegi with the all-new Z. But to do so, it will have to overcome Honda at what has become a stronghold for the NSX-GT.

Motorsport

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Chronicle Live

35 under 35: our list of the North East's top young business talent

Our fourth list of the region’s top young entrepreneurs and public figures includes rising stars of technology, politics, retail and fashion

The Independent UK

Malbec with fish and chips? Poppy O’Toole wants us to get weird with wine

Wine has been a boy’s club for far too long, Poppy O’Toole tells Imy Brighty-Potts. Everyone forgets that you don’t have to be an expert – you can actually just enjoy it. Here are her top tips for doing just that

Evening Standard

London’s best restaurants for Thanksgiving, from Christopher’s to Plaquemine Lock

Celebrate Thanksgiving in London and it will feel like Christmas has come early, says Ben McCormack

Bristol Post

Team behind Casamia to open new Bristol restaurant at same site

The Michelin-starred restaurant shut in August

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Evening Standard

La Réserve, Paris — still the most enchanting hotel in the City of Light

Romantic, sumptuous and with two Michelin stars, La Reserve is still the place to beat in Paris, says Mary Lussiana

Chronicle Live

Burrito chain Tortilla is set to open a new restaurant on Silver Street in Durham

Bangkok Post

Royal Osha welcomes winter with refined Thai cuisine

Royal Osha, a Michelin-Guide-recommended Thai fine dining restaurant, officially welcomes winter with multiple-course menus showcasing elevated Thai cuisine.

Manchester Evening News

'I was whisked from the city centre to Oldham for an 11-course Japanese tasting bonanza'

'Don’t get me wrong, the borough has some brilliant places to eat, but it’s not the first place I would think of when it comes to high-end Japanese dining'

Evening Standard

London’s best restaurants for white truffles, from Daphne’s to Quo Vadis

White truffle, one of the world’s most expensive ingredients, is in season until the beginning of January. Ben McCormack sniffs out London’s best

Evening Standard

‘It was utterly absorbing’: Michelin-starred chef Heston Blumenthal reveals he enjoys eating airline food

The culinary star, who is known for his pioneering multi-sensory cooking, shares his unexpected reaction to airline food

Evening Standard

Studio Frantzén: Celebrated chef Björn Frantzén reveals details about Harrods opening

Björn Frantzén will combine the techniques on display at both of his three star restaurants

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