The Latest Breaking News from Michelin

Robin Gill is hosting the dinner, which marks 40 years of Le Manoir aux Quat' Saisons

Michelin's CrossClimate 2 has been a dominating force for the last few years, but Pirelli and Continental are putting up a fight.

Last year saw a new minimum tyre pressure set that all riders had to adhere to for 30% of a sprint race and 50% of a grand prix, with the regulation mandated from the British Grand Prix onwards following a period of development for the new Tyre Pressure Management System.

Graining. It’s a buzzword in the paddock at the Qatar World Endurance Championship event so far, at least when it comes to the Hypercar class. It refers to a particularly extreme form of tyre wear that is more than subtly different to more linear degradation seen over the course of…

From Barcelona to Bruges, jump on board a train from London instead of a flight, says Alicia Miller — plus where to stay too

From West African dining to timeless French bistros, Josh Barrie names the restaurants of the moment

Discover Asanebo Japanese Gourmet, a Michelin-starred sushi restaurant in LA frequented by celebrities, offering top-quality seafood and an inviting ambiance.

Raymond Blanc’s Royal Kitchen Gardens season 1 — a guide to the famous French chef’s new ITV series.

Arkestra is a one-of-a-kind and three-in-one Istanbul restaurant by chef Cenk Debensason and entrepreneur Debora Ipekel