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The Latest Breaking News on Food & drink

Tennent's Lager unveils first new can design in five years

SCOTTISH beer brand Tennent’s has unveiled a brand refresh of its can's design.

The National (Scotland)

Pavyllon is the new restaurant at the Four Seasons Park Lane, London

Pavyllon at the Four Seasons Park Lane sees us enrapt by chef Yannick Alléno’s ‘Badaboum’ eggs

Wallpaper

As cyclists ride across Iowa, they are seeing craft breweries driving small-town tourism

There are hundreds of breweries represented on the jerseys of the thousands of cyclists on RAGBRAI, the annual bike ride across Iowa

The Independent UK

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read the most diverse news in one place.

As Hotel Café Royal charges solo diners double, London restaurants respond

Farringdon’s Brutto is offering free aperol spritz

Evening Standard

What’s all The Bear buzz? Here’s everything to know about the show everyone’s talking about

The nail-biting kitchen drama has been winning over fans with its big heart

Evening Standard

Prince William and Princess Kate Enjoy the Trappings of a VIP Suite at London’s Heathrow Airport that Costs Over $4,000 Per Flight

You won’t find the couple lounging at the gate like the rest of us.

Marie Claire

Restaurant introduces ‘minimum spend’ that will see solo diners pay double to eat alone

Two Michelin-starred restaurant offers £165 five-course tasting menu

The Independent UK

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'It has forced our hand': Iconic Glasgow restaurant suddenly closes after 22 years

An iconic Glasgow restaurant has closed after 22 years.

The National (Scotland)

Restaurant owner threatens move to Edinburgh over 'state' of city centre

An award-winning Dunfermline restaurant owner says he may be forced to move to the capital.

The National (Scotland)

Michelin chef Marcus Wareing reveals taste for Pizza Express’s American Hot

MasterChef judge tells TikTok influencer about his high-street chain habit

The Guardian - UK

Michelin-starred chef sparks debate after claiming Pizza Express serve best pizza in capital

Marcus Wareing owns three restaurants, including Marcus in Knightsbridge, which has received one Michelin star and five AA rosettes

Evening Standard

Early sittings are best – and always try the wine: the truth (and myths) about restaurant dining

Should you avoid fish on a Monday? Do the staff keep the service charge? And are places with long menus always terrible? Chefs and restaurateurs separate fact from fiction

The Guardian - UK

Not so sweet: Bakeries increase prices due to higher ingredient costs

By Nimisha Kini Rising dairy prices have led to bakeries in Bengaluru increasing their prices. With the Karnataka Milk Federation planning to increase the price of milk further, bakery owners are struggling to keep up. Smaller bakeries are facing competition from big bakeries and home bakers, who are able to…

The Hindu

Michelin star chef Marcus Wareing gives controversial answer to the best pizza in London

The ‘Masterchef: The Professionals’ judge revealed that the pizza chain’s American Hot pizza was his personal favourite

The Independent UK

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news in one place.

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Evening Standard

Hawsmoor is offering £15 meals to Londoners during the tube strikes

The steakhouse has stepped in to make strike days a little brighter

Evening Standard

Best kitchen equipment used on Disney series The Bear

If you can’t stand the heat...

Total Film

The Bear season 2 review: "A very different beast"

Evening Standard

Jimi Famurewa reviews Mountain: Sound the alarm — this Balearic beauty is a grill on fire

Mountain Restaurant

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news in one place.

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The Independent UK

Between Brexit and Covid, London’s food scene has become a dog’s dinner – can it be saved?

After Lily Allen tweeted that she’s noticed ‘standards have slipped’ in many of London’s restaurants, people began asking themselves whether she was right. Kate Ng speaks to those on the frontline about what’s gone awry in a city once known for its incredible food

Bike Perfect

Michelin Power Adventure Gravel tire review – dry weather, quick-rolling, and very durable

A large format slick gravel tire for mixing up riding between fast gravel and endurance road

WhatToWatch

The Hidden World of Hospitality with Tom Kerridge: release date, interview and everything we know

The Hidden World of Hospitality on BBC2 sees celebrity chef Tom Kerridge revealing the highs and lows of working in the world of hospitality…

The Independent UK

Tom Kerridge addresses backlash to his £35 fish and chips at Harrods: ‘They shout at me’

The TV chef is no stranger to criticism

The Guardian - UK

Pret a Manger reports first profit since 2018 as subscriptions perk up sales

Coffee and bakery chain’s growth helped by international expansion, with 600 stores outside UK

The National (Scotland)

Scottish Wetherspoons pub to close for major refurbishment

A NATION-WIDE pub chain is expanding one of its Glasgow pubs and with it creating 40 new jobs.

Evening Standard

Homerton restaurant Nest to open in ‘bigger, bolder’ site in Shoreditch this October

Nest will open in Shoreditch in autumn, transposing its hyper-seasonal approach across town as it outgrows its original home

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