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The Latest Breaking News from Vegetarian

No wok? No worries: Alice Zaslavsky’s vegetarian snow pea stir-fry with tempeh ‘mince’ and chilli oil

If you’ve ever been cursed with a soggy stir-fry, the cookbook author advocates a blanch-and-batch approach that works wonders in her easy vegan spring-summer recipe

The Guardian - AU

Uttar Pradesh declares ‘no non-veg’ day on November 25

Uttar Pradesh govt. declares Nov. 25 as "No Non-Veg Day" on birth anniversary of Sadhu TL Vaswani, who advocated vegetarian lifestyle. All slaughterhouses & meat shops to remain closed.

The Hindu

I asked ChatGPT to help me plan Thanksgiving dinner — here’s what happened

ChatGPT can be used to create a menu and outline timings for Thanksgiving dinner.

Tom’s Guide

From analysis to the latest developments in health,
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Vegetarian and vegan alternatives to classic Thanksgiving recipes

Who said Thanksgiving had to be an exclusively turkey-eating affair?

The Independent UK

Vegetarian and vegan alternatives to classic Thanksgiving recipes

Who said Thanksgiving had to be an exclusively turkey-eating affair?

The Independent UK

Phuket’s holiest – and goriest – festival is back with a bang

After a pandemic-enforced pause, Lucie Grace visits Thailand’s biggest island as it brings back the explosives and extreme piercings that make its Vegetarian Festival such an enthralling experience

The Independent UK

Eating less meat would be good for the Earth. Small nudges can change behavior

One of the thorniest problems of the 21st century is how to get people to eat less meat

The Independent UK

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One feast to please them all: How to satisfy meat eaters, vegetarians and vegans at Thanksgiving

Many a Thanksgiving gathering these days will include meat eaters, vegetarians and vegans around the same table

The Independent UK

A year after the passing of ‘vegetarian’ crocodile, another croc surfaces at this Kerala temple lake

Surprise sighting of a new crocodile in Ananthapura Sri Ananthapadmanabha Swamy temple lake in Kasaragod, Kerala, a year after the passing of the revered Babiya, a vegetarian crocodile believed to be a ‘reincarnated deity’. Uday Kumar Gatti, chairman of the temple, confirms sighting after family from Mavungal reported it. Photos…

The Hindu

The best London restaurants for celebrating Diwali 2024, from Benares to Kricket

Diwali is being celebrated by Indian restaurants across town. Ben McCormack and Mike Daw find the best

Evening Standard

Two variations of a filling, cozy soup

Soothing, warm and filling, this soup is exactly what you want to come home to at the end of the day

Salon

No more Sunday roasts: UK readers on why they are eating less meat

As UK meat consumption drops to its lowest recorded level, four readers tell how they are changing the habit of a lifetime

The Guardian - UK

Southwestern spice delivers bold flavors in these vegetarian tostadas

Kabocha squash takes the place of the usual proteins such as chicken, beef or fish, in these flavorful tostadas.

Chicago Sun-Times

How to make vegetarian bibimbap – recipe

This super-adaptable Korean rice dish is traditionally made with leftovers, a dollop of spicy gochujang and a drizzle of sesame oil – what’s your favourite combo?

The Guardian - UK

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Newslaundry

Amid IIT Bombay issue, IIT Hyderabad plans ‘pure veg’ dining hall

“Why force a non-vegetarian to eat in a vegetarian-only canteen using technicalities?” This is what a student of the Indian Institute of Technology, Hyderabad asked the management in a recent discussion on vegetarian canteens in the IIT hostel.

The Hindu

Moscow’s makeover

Moscow is a bustling city, despite the financial sanctions and war clouds. Tourists can explore its rich history, modern attractions, and enjoy activities like cable car rides, river cruises, and Bolshoi ballets. There are also new attractions like the Jewish Museum, Moskvarium aquarium, and digital gateways to plan trips. Indian…

The Hindu

IIT-Bombay ‘veg. table’ row | Dean says policy made by elected body, calls protest ‘provocative, insensitive’

In the email, Dean (SA) Suryanarayana Doolla said that while the IIT-B, “unlike other institutions” does not and will not have any separate vegetarian mess space, the segregation policy formulated for the mess of Hostels 12, 13, and 14 was decided upon by the Mess Council - an elected student…

WEKU

Vegetarianism may be in the genes, study finds

Researchers have identified genes linked to vegetarianism. This may help explain why some people who are motivated to give up meat for ethical, environmental or health reasons, don't always adhere.

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The Independent UK

Being vegetarian may partly be in one’s genes, study finds

FIndings may enable personalised dietary recommendations and production of better meat substitutes

Zenger

New Research Suggests Vegetarianism May Be Determined By Genetic Makeup

Genetic Link Found to Vegetarianism in Groundbreaking Study

The Hindu

IIT-Bombay mess sanctions segregated space for people eating vegetarian food

IIT-B's mess admin has sanctioned a segregated space in the common mess for veg-only diners. This is the first time such a rule has been officially sanctioned, and has been met with criticism from students. The rule requires compliance and violation will be penalised. This is seen as a manifestation…

The Hindu

Carrots over caviar | Why India’s urban young are adopting more plant-forward dining options

The ‘new vegetarianism’ that’s becoming popular among India’s younger metropolitan consumers is not rooted in religion or caste. It is also different from the fad diets of five years ago

The Hindu

Thiruvananthapuram-based takeaway finds favour with residents for its vegetarian stuffed flatbreads and snacks

vishnu ka dhaba is a takeaway in thiruvananthapuram that serves vegetarian stuffed parathas snacks and drinks

Zenger

The Rise Of Muslim Vegetarians: Is The Food Lifestyle Compatible With Islam?

Islam and vegetarianism share many of the same ideas when it comes to promoting ethical consumption and animal welfare.

Evening Standard

France proposes ban on vegetarian products using ‘meaty language’

Producers of meat substitute foods will have to get creative once the change becomes law

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