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The Latest Breaking News from Food Network

What’s on TV this week: 'Dangerous Liaisons,' midterm election coverage, 'The Crown,' the CMA Awards and more

Sunday

Los Angeles Times

Tabitha Brown on 'Cooking from the Spirit'

When Tabitha Brown, the actress and star of the Food Network competition show "It's CompliPlated," went vegan five years ago, she lost 12 pounds. But when the 43-year-old mom, wife, and culinary queen of positivity mastered the art of making that mimicked meatloaf and mashed potatoes, seafood salad, cheesesteak hoagies,…

The Philadelphia Inquirer

What’s on TV this week: 'Bachelor in Paradise,' 'Monroe,' 'Hocus Pocus 2,' 'SNL' and more

Sunday

Los Angeles Times

From analysis to the latest developments in health,
read the most diverse news in one place.

Financial boost for efforts to provide food for West Lothian residents in 'desperate' need

The council has agreed to donate nearly £300,000 worth of aid to the local food network.

Daily Record

Guy Fieri’s ‘Ultimate’ series has people playing with food

The show, which is the culinary icon’s sixth with the Food Network, brings together Fieri’s chef and celebrity pals to his Flavortown Lounge where they will compete in food-inspired games.

Chicago Sun-Times

West Lothian Food Network sees 13% surge in demand for help ahead of winter

Council Executive agrees almost £300,000 support for food distributors over winter months

Edinburgh Live

What’s on TV this week: 'The Patient,' 'Lord of the Rings: The Rings of Power,' 'House of Hammer' and more

Sunday

Los Angeles Times

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Ree Drummond hopes new show will help ease the ‘everyday grind’ of at-home cooking

“Big Bad Budget Battle” follows three at-home cooks tasked with making meals from a “small stash of cash” in Flavortown Market.

Chicago Sun-Times

What’s on TV this week: 'Hard Knocks,' Field of Dreams game, 'A League of Their Own' series and more

Sunday

Los Angeles Times

Best Bites: MingsBings

Created by chef Ming Tsai of Food Network fame, MingsBings are tasty burrito-like wraps filled with goodies. And all are vegan. Every variety we tried (buffalo cauliflower, sausage and peppers and veggie-filled patty) was full of flavor. The veggies are wrapped in a delicious tortilla-like pocket and come pre-oiled, so…

St. Louis Post-Dispatch

Discovery's 'Shark Week' hopes to enchant and thrill viewers

If you think you’re safe avoiding sharks by simply staying out of the water, think again

The Independent UK

When did cooking become so cut-throat?

Our collective hunger for cooking as sport is an enduring mainstay, from Medieval Baghdad to modern cable TV

Salon

Alton Brown discusses return to 'Iron Chef' stage, now on Netflix

ATLANTA — Atlanta's ever quirky culinary maestro Alton Brown has been a Food Network fixture for more than two decades going back to his one-of-a-kind "Good Eats" program through shows like "Food Network Star," "Iron Chef America" and "Cutthroat Kitchen."

Tribune News Service

Fresh off 'Julia Child Challenge' win, Calif. home chef wants to teach Americans about Brazilian cuisine

SAN DIEGO — As a little girl growing up in the Amazon region of Northern Brazil, Jaíne Mackievicz-Cenci had an unlikely hero — French cookbook author and TV chef Julia Child.

Tribune News Service

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The Independent UK

Herschel Walker's ties to veterans program face scrutiny

Herschel Walker boasts of his charity work helping members of the military who struggle with mental health

Chicago Sun-Times

‘Worst Cooks’ Jodie Sweetin, Tracey Gold on kitchen fires, the ’90s stars competition

With a new “That’s So 90’s” theme, the series assembled a group that will make viewers of a certain age say, “Oh, I loved them!”

Chicago Sun-Times

Afternoon Edition: April 18, 2022

Today’s update is a 5-minute read that will brief you on the day’s biggest stories.

Chicago Sun-Times

Chicago fitness trainer takes on Julia Child’s mission of making cooking less intimidating

Army vet Dustin Hogue makes the finals on Food Network show based on the PBS chef’s techniques.

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Salon

Julia Child and the omelet "bean trick"

This week on the Julia Child-inspired competition, we tackle the "bean trick" for learning how to make omelets

Chicago Sun-Times

Ina Garten blends food, conversation in new interview show ‘Be My Guest’

In the new series, Garten interviews famous folks over food and drinks. And unsurprisingly, it’s no problem for her to get people to open up.

Tribune News Service

What to stream: Serving up Julia Child's legacy by the plateful

Legendary chef and cookbook author Julia Child taped her first TV appearance nearly 60 years ago, on a public TV station in Boston. It was a landmark moment, as Child essentially invented food television, which has gone on to become a behemoth industry in the television, film and now social…

Salon

Julia Child's 6 closest collaborators

According to author Helen Horowitz, one of Julia Child's greatest strengths was her capacity for friendship

Salon

The secret sauces of chef Julia Child

On this week's episode of "The Julia Child Challenge," we tackle our namesake chef's spy years. Well, kind of . . .

Salon

Julie Powell on nostalgia of Julia Child

Can "The Julia Child Challenge" hold on to the essential Julia-ness in coming episodes?

Salon

Julie breaks down "The Julia Challenge"

Does this cooking competition engage in some exploiting and some pussy-footing around? Absolutely

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People

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