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The Latest Breaking News on Food & drink

Winter Survival Appeal: Beyond Food Foundation helps turn lives around through a love of cooking

Charity with restaurant in London Bridge where people learn how to run a kitchen, wait on customers and look after a business is one of organisations to benefit from our Christmas appeal

Evening Standard

Workers at shuttered Signature Room rally to get their jobs back from any future tenant in the space

Workers who were let go in September delivered a petition signed by 1,000 people who said they won’t patronize the space atop the former John Hancock tower unless the restaurant’s original workers are offered their jobs back.

Chicago Sun-Times

Colossal Costs and Insatiable Influencers: How One Cake Maker Is Weathering the Storm With Swagger

Cake maker Reshmi Bennett spills the beans on her viral creations, her boisterous social media presence, and thriving in a tumultuous business environment.

International Business Times UK

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Scottish restaurant firm Six by Nico to open three new sites in 2024

Six Company, the Glasgow-based company behind the Six by Nico restaurants, has announced ambitious plans to launch three new venues across the city.

The National (Scotland)

Will the real Thomas Straker please stand up?

After speaking to The Standard about a furious diversity row, Lara Olszowska discovers more about the man behind the butter

Evening Standard

Fancy £600 Christmas lunch at the Ritz? Sorry, sold out months ago

Number of Britons choosing to eat out on 25 December rises, and the wealthy are the most likely to do so

The Guardian - UK

Are brand mascots still relevant in 2024?

4 reasons why mascots are still alive and kicking, and 2 drawbacks to using a mascot in your brand.

Creative Bloq

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Fine aroma, full body… no units: has alcohol-free wine’s moment arrived?

Vintners may finally have cracked the secret to delivering a sober but satisfying toast while keeping all the flavour

The Guardian - UK

Spectacular spirits for the season of entertaining

Our spirits writer Neil Ridley looks back at some of the year’s most spectacular spirits releases – spanning whisky, cognac, rum and tequila – as thoughts turn to gifting and celebrating

Wallpaper

Naked Wines slashes costs after warning on risk of going bust

Executive chair Rowan Gormley said the business was starting to get things back on track.

Evening Standard

Whisky workers call off strike action as union accepts new pay deal

UNITE the union has confirmed that Scottish whisky workers have overwhelmingly accepted an improved pay offer from Chivas Brothers.

The National (Scotland)

Scottish restaurant named as third-best in the UK in top guide

A SCOTTISH restaurant has been named as the third best in the UK in a new poll from Harden’s.

The National (Scotland)

Thalia Hall loses Dusek’s, seeks to expand building

The tavern-restaurant announced Wednesday that it will shut down at the end of dinner service on New Year’s Eve.

Chicago Sun-Times

French Winemakers Adopt US-style Marketing To Halt Falling Sales

France's wine makers, faced with a steep decline in sales, are turning to US-style marketing to revive their fortunes, including deep dives into global pop culture.

International Business Times

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Evening Standard

Berry Bros. & Rudd revenues top a quarter of a billion pounds as it celebrates 325 years

The firm, based on St James's Street, was founded in 1698

AAP

Grange on hold as Penfolds workers strike for pay rise

Production of Penfolds, Wolf Blass and Grange will stop for 24 hours as Treasury Wine Estates workers strike over pay ahead of peak production season.

The Independent UK

Jamie Oliver reveals reason he can’t stand watching The Bear

The chef said his reaction to the first two episodes of the hit FX show was: ‘He can’t chop’

Evening Standard

Great British Beer Festival cancelled for 2024 because London venue 'was not available'

Flagship beer festival due to be held at Kensington Olympia cancelled

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news in one place.

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The Guardian - UK

Deanes Meat Locker, Belfast: ‘They have the good stuff’ – restaurant review

At this excellent steak house, great cooking and unstuffy service show the way forward

The Independent UK

Jamie Oliver says he can’t watch The Bear because of cast’s poor cooking skills

The chef said his reaction to the first two episodes of the hit FX show was: ‘He can’t chop’

Marie Claire

Mango Has the Most Luxe-Looking Coats and Jackets—And They're All Under $200

From wool coats and trendy bomber jackets to warm puffers and leather picks.

The Guardian - UK

TV tonight: The White Lotus’s Alexandra Daddario stars in a silly supernatural thriller

Can a witchy neurosurgeon kill with her mind in this Anne Rice story? Plus: the season finale of Shetland. Here’s what to watch this evening

The National (Scotland)

Whisky workers suspend festive period strikes to consider fresh pay offer

WORKERS in the whisky industry have suspended strike action next week while a pay offer is considered.

WhatToWatch

Kitchen Nightmares: is Max's Bar & Grill still open?

Kitchen Nightmares season 8 features Gordon Ramsay taking a trip to the Jersey Shore. Is Max's Bar & Grill still open?

Chicago Sun-Times

These Chicago Filipino restaurants are pushing the envelope when it comes to the cuisine

With Filipino eateries in the city garnering national attention, chefs say the cuisine has always been here, but now more of them are putting their unique stamp on the food they grew up eating and loving.

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