The Latest Breaking News from the World Health Organization

As anticipated, an arm of the World Health Organization has said aspartame is a "possible carcinogen" — but does that label mean much?

A popular artificial sweetener that's widely found in sugar-free foods and beverages is being labeled as a possible cancer risk by the World Health Organization (WHO). WHO's cancer research agency, International Agency for Research on Cancer (IARC), determined aspartame to be a possible carcinogen after reviewing and assessing the potential…

An agency of The World Health Organization, The International Agency for Research on Cancer (IARC), has declared that the artificial sweetener aspartame is a possible human carcinogen.

Concern about aspartame’s health risks was reawakened after one unit of the World Health Organization classified the artificial sweetener as a possible carcinogen and another agency cleared the substance for consumption at common levels.

As the World Health Organization (WHO) declares aspartame a "possible carcinogen", we spoke to doctors to find out just how concerned we should be

Independent experts in 12 countries assembled to create a working aspartame report by the World Health Organization

The International Agency for Research on Cancer (IARC), which is the specialised cancer agency of the World Health Organization, has declared aspartame may be a possible carcinogenic hazard to humans.

Moderate consumption of aspartame is OK, scientists say. But heavy consumers may want to reduce their intake. The WHO says aspartame may "possibly" cause cancer. The FDA questions the evidence.

It has a fatality rate of up to 40 percent

There were good reasons to avoid products with the artificial sweetener aspartame even before the World Health Organization classified it as a “possible carcinogen” last month. But now diet soda drinkers might really want to put down the can.

The COVID pandemic has disrupted many areas of routine healthcare including, importantly, childhood vaccination.