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Singapore Airlines Adjusts Meal Service Policy For Safety

Singapore Airlines aircraft for flight SQ321 is parked on the tarmac after an emergency landing at Suvarnabhumi International Airport

Singapore Airlines has implemented a new safety measure following a recent incident of deadly turbulence on a flight between Thailand and Singapore. Passengers flying with the airline will no longer receive meal service when the seatbelt sign is on, in order to ensure their safety during turbulent conditions.

The decision comes after a tragic event where passengers experienced severe turbulence that resulted in injuries and loss of life. In response to this incident, Singapore Airlines is taking proactive steps to prioritize passenger safety above all else.

By discontinuing meal service when the seatbelt sign is illuminated, the airline aims to minimize the risk of injuries that can occur when passengers are not securely fastened in their seats during turbulent weather. This measure is intended to remind passengers to remain seated and buckled up at all times, especially when the aircraft is encountering rough air.

Singapore Airlines is known for its commitment to safety and has a strong track record of prioritizing passenger well-being. This latest decision underscores the airline's dedication to ensuring the highest level of safety standards for its passengers.

Passengers flying with Singapore Airlines are encouraged to adhere to all safety instructions provided by the cabin crew and to cooperate with the new policy regarding meal service during turbulent conditions. By working together, passengers and the airline can create a safer and more secure travel environment for all.

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