Kim Kardashian's eating habits have changed over the years - but one thing that has always remained consistent is her love for a healthy breakfast. The Keeping Up With The Kardashians star eats a mostly plant-based diet now, having first decided to stop eating animal products at home in 2019.
Kim, who no longer eats any meat, has been instrumental in converting sisters Kourtney and Khloe to plant-based eating and has credited her healthy eating habits for her famous figure. The reality TV star, who keeps her fresh produce in a massive walk-in refrigerator, recently revealed how she likes to start off the day.
Posting what she was having for brekkie on Instagram in July this year, Kim had fruit and acai for breakfast with a side of hot tea.
In her caption, she wrote: "Acai Bowl and hot tea always makes me happy no matter what time of day."
Kim had red acai in a puree form along with slices of banana and grapes, coconut shavings, and chunks of mango and grapes and strawberry.
But she has been known to enjoy a fry-up of sorts as well, as Kim got treated to breakfast in bed by her kids for her 39th birthday in 2019.
Kim, who is mum to North, Saint, Chicago and Psalm, was given pancakes that spelled out the word 'MOM' and one in the shape of a love heart with a 'K' in the centre.
Also on the plate were chopped strawberries, a sausage and some boiled eggs - but she is now known to swap out regular eggs for vegan mung bean 'scrambled eggs'.
Kim is also known to enjoy a delicious chia seed pudding, which viewers got to see during the fifth episode of The Kardashians season one.
While she was speaking to mum Kris Jenner, Kim was seen tucking into the wholesome breakfast while preparing to take the bar exam.
"Today is the day that I'm taking the bar, and it is do or die," Kim said, while the mother and daughter started eating their bowls of pudding.
Although Kris didn't seem too impressed, as when she got up to leave she told Kim: "Alright, I love you, I'm gonna take my... whatever this is, to go."
It caused a debate online as some claimed it looked great, but others insisted it was too runny.
"They remind me of eating tadpoles," one person commented, while another added: "She makes it disgustingly runny but to each their own."
A third said: "As long as you don’t mind the texture (I’m talking raw chia seeds like added to a smoothie), the taste is fine. And yes, very nutritious."
Thankfully, Kim hasn't resorted to eating poo, which she claimed she would do if it was going to make her look younger.
While promoting her skincare line in June this year, the reality star exactly how far she could be prepared to go to retain her youthful appearance.
The star told The New York Times : "If you told me that I literally had to eat poop every single day and I would look younger, I might. I just might."
She also caused a stir back in 2020 when she uploaded a snap of her reaching into her open fridge to take out a bowl.
All that lay inside were bottles of milk, some with curly straws for the kids, and bottles of water - with many being left distracted by a lack of food.
"Holy c**p your fridge is completely empty," wrote on person, while another added: "I see nothing in that fridge that reflects a family with 4 kids haha! I just cant relate. Sorry."
A third asked: "Where are the snacks Kim? So disappointed"
However, it soon transpired that this was just one of many fridges in Kim's house - as she gave fans a tour of her enormous walk-in one.
After being mocked for a lack of contents, Kim showed her followers around a massive pantry, which contained various cereals, cake decorations and cupboard staples.
"OK, so since the inside of my fridge - and I saw all these news reports - is so baffling I'm going to give you guys a tour of my fridge," she told her followers.
"So you'll come into my pantry, I got rid of all the plastic so it's all glass jars. Even all my sprinkles and stuff for my frozen yogurt, all of that."
Kim then opened another door, saying: "So you come in the pantry, all there is is the frozen yogurt machine, that's all the little snacks."
She has one fridge purely for fresh water and juices, and another walk-in refrigerator to keep all he fresh and organic produce.
Explaining about the empty fridge mix-up, she added: "So this, all our meals - you guys know I eat plant-based now - all our stuff is in here. So it did look like an empty refrigerator that I took the photo in front of, I admit."
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