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Irish Mirror
Irish Mirror
National
Marita Moloney

Urgent recall issued for more popular products sold in Dunnes Stores over 'severe illness' concerns

A further urgent recall notice has been issued for popular salad products sold in Ireland.

Three types of coleslaw sold in Dunnes Stores are being taken off shelves after an earlier alert detailed nine other similar products being recalled.

The Food Safety Authority of Ireland issued a new alert on Monday warning that specific batches of products containing shredded cabbages and carrots may cause "severe" illness.

This is due to the presence of Listeria monocytogenes, a bacteria that can cause mild flu-like symptoms, gastrointestinal symptoms or even more severe conditions.

The FSAI said: "Specific batches of Butlers Coleslaw, Egg Mayonaise and Lite Coleslaw are being recalled.

"This recall is taking place following a voluntary withdrawal of some shredded cabbages and carrots by Milnes Foods Ltd. due to the possible presence of Listeria monocytogenes in products made with the shredded cabbages and carrots.

"Point-of-sale recall notices will be displayed in stores supplied with the implicated products."

The details of the recalled products are:

  • Butlers Coleslaw - pack size 250g - use by dates: 13, 14, and 15 March 2022
  • Butlers Lite Coleslaw - pack size 250g - use by dates: 13, 14, and 15 March 2022
  • Butlers Egg Mayonaise - pack size 350g - use by dates: 12, 13 and 14 March 2022

The alert follows a previous notice on Friday whereby nine coleslaw and salad products, also sold in Dunnes Stores, were recalled.

The impacted batches are:

Consumers are advised not to eat any of the affected batches.

According to the FSAI, symptoms of Listeria monocytogenes infection can include "mild flu-like symptoms, or gastrointestinal symptoms such as nausea, vomiting and diarrhoea".

The food safety body adds: "In rare cases, the infection can be more severe, causing serious complications.

"Some people are more vulnerable to Listeria monocytogenes infections, including pregnant women, babies, and people with weakened immune systems, including the elderly.

"The incubation period (time between initial infection and first symptoms appearing) is on average 3 weeks but can range between 3 and 70 days."

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