A "UNIQUE" new cafe and ice cream parlour is opening in Glasgow this week.
Crumbs is the latest addition to the city's bustling west end, opening just a few doors down from familiar favourites like Loop & Scoop and Cottonrake Bakery.
The venue will specialise in artisan ice cream, speciality coffee and baked goods, and it will welcome customers from Wednesday, May 29.
Aiming to offer foodies something a little different, Crumbs will feature six unique daily ice cream flavours, using innovative options such as rhubarb and basil, toasted coconut, and crème brûlée.
A vegan choice will be available every day, including a rich chocolate and sea salt sorbet.
Bakers and ice cream makers plan only to use fresh, seasonal produce that is sourced locally and make everything in-house where possible.
There are plenty of choices for furry friends, as dogs are encouraged to visit and enjoy a puppiccino, dog-friendly ice lollies and peanut butter "pupcakes".
Baker Noeme said: "We are excited to bring unique flavours to Great Western Road.
"We saw a gap in the market for something fresh and exciting. Our ice cream, sweet, and savoury bakes are all homemade on-site each day, allowing us to experiment with flavours and serve only the freshest treats."
Crumbs is the sister venue to La Masa, a taco bar which opened in Glasgow city centre back in February.
