Starbucks is launching a winter menu which will see returning classics as well as some brand-new additions.
There will be new plant-based caramelised macadamia oat latte flavour. And if you are looking for a bite to eat you can dig into a No’Beef and red onion Focaccia breakfast wrap, created in collaboration with The Vegetarian Butcher.
You can also enjoy the returning hazelnut oat latte, or you could get your mittens on the new salted pretzel hot chocolate – the ultimate winter warmer full of deep chocolatey flavour.
The menu will launch on January 5 and will be available for a limited time only.
As a few of the new treats are plant-based it might just be worth popping down during Veganuary.
Hew are all 10 of the new items that are being added:
- Caramelised Macadamia Oat Latte, £3.75 RRP (Plant-Based) (NEW)
- Honey Hazelnut Oat Latte, £3.75 RRP (RETURNING)
- Salted Pretzel Hot Chocolate, £3.85 RRP (NEW)
- Egg Bites with Red Pepper and Spinach, £3.30 RRP (NEW)
- Plant-Based Breakfast Wrap, £4.30 RRP (NEW)
- No’Beef and Red Onion Focaccia, £4.85 RRP (NEW)
- Cinnamon Cream Cheese Muffin, £2.60 RRP (NEW)
- Banana Caramel Muffin (Plant-Based), £2.60 RRP (NEW)
- Raspberry & Almond Mini Loaf (Plant -Based), £2.60 RRP (NEW)
- Caramelised Biscuit Loaf Cake, £2.60 RRP (NEW)
If you aren't keen on braving the cold weather, you can have the new products brought straight to your door with Starbucks deliveries through Deliveroo, Just Eat and Uber Eats.
You can also order via the Starbucks UK App, available for iPhone and Android for stores where it is available, allowing you to skip the queue and collect to takeaway.
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