Samantha Bragg
The new Bondi Bowl takes all the mouthwatering bits of the iconic burger — chicken fillets, lettuce, mayonnaise and that delicious chilli sauce — and mingles it with edamame and kale for an extra green boost.
Meanwhile, the halloumi and avo bowl brings in that squeaky cheese, avocado (duh) and grilled corn on mixed lettuce leaves, edamame and kale salad, and is all topped off with green goddess dressing. If you’re after more of a protein hit (or you’re craving both chook and cheese) you can also add a veggie pattie or chicken to it as well, which I reckon would simply fill me up to bursting.
“Our Bondi Burger for the longest time has been our flagship seller, and we are excited to add a whole new take on the iconic Bondi burger,” Oporto CEO said.
“It’s a perfect bowl when you’re looking for a premium option with that famous Oporto chilli kick. The Bondi Bowl is the new salad menu item that’s all the flavour you love from Oporto, just without the buns.”
So if you’re keen for a yum lunch but don’t want to fuss around with buns taking up precious tummy room, you can snag one of these new Oporto bowls for a very tidy $15.95 a pop. Not too bloody bad if you ask me.
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