Masters survey 2023: What is your least favorite concession item? (Is there even such a thing?)

We already asked Masters contestants past and present what they’d buy if they gave their caddie $20 to go to the concession stand so we know their favorites. But what one item would they not order?

We wanted to know that too, and we discovered that there is a strong divide among players on both the pimento cheese and egg salad sandwiches.

Widely considered two of the most popular sandwiches sold at the toonamint, it appears just as many players wouldn’t eat them unless they came with a Green Jacket.

Other discoveries: To no surprise, Gary Player has issues with white bread, but who knew he felt this opposed to it: “I wouldn’t serve it to my dog.”

And who knew that Adam Scott doesn’t eat cheese or that Will Zalatoris wasn’t an egg guy?

We’ll try not to hold these character flaws against them. We’re more in the Tony Finau camp, who said, “They’re all pretty bomb. You can’t go wrong.”

Will Zalatoris

Sandwiches at a concessions stand at the 2021 Masters at Augusta National Golf Club in Augusta, Georgia. (Photo: Jared C. Tilton/Getty Images)

I haven’t had a bad one. I guess egg salad sandwich because I’m not an egg guy.

Justin Thomas

Justin Thomas reacts to his birdie on the tenth green during the third round of the 2020 Masters Tournament at Augusta National Golf Club. (Photo: Rob Schumacher-USA TODAY Sports)

I’m not a huge egg salad fan. It’s nothing against their egg salad, it’s all egg salad with me.

Jordan Spieth

The chicken salad sandwiches at the 2021 Masters at Augusta National Golf Club in Augusta, Georgia. (Photo: Jared C. Tilton/Getty Images)

Their chicken sandwich isn’t my favorite chicken sandwich.

Adam Scott

Adam Scott lines up a putt during the second round of the 2022 Masters Tournament at Augusta National Golf Course in Augusta, Georgia. (Photo: Katie Goodale-Augusta Chronicle/USA TODAY Sports)

I don’t eat cheese so the pimento cheese.

Xander Schauffele

A display of potato chips at the Masters at Augusta National Golf Club in Augusta, Georgia. (Photo: Harry How/Getty Images)

Pimento has grown on me. I don’t really have one but my caddie doesn’t like the chips.

Jon Rahm

Jon Rahm at the practice facility with his caddie Adam Hayes before a practice round ahead of the 2022 Masters Tournament at Augusta National Golf Club. (Photo: Kyle Terada-USA TODAY Sports)

I’ve never had a pimento cheese. The fried chicken at the caddie house is tremendous.

Gary Player

A patron eats a pimento cheese sandwich during the final round of the 2022 Masters Tournament at Augusta National Golf Club in Augusta, Georgia. (Photo: Katie Goodale-Augusta Chronicle/USA TODAY Sports)

I will not touch the white bread they use on their sandwiches. Won’t even give it to my dog.

Collin Morikawa

Collin Morikawa plays a shot to the 13th green during a practice round for the 2021 Masters at Augusta National Golf Club. (Photo: Rob Schumacher-USA TODAY Sports)

The pimento cheese, it’s all right. I don’t hate it, but I don’t love it. I’ve tried it every year I’ve played the Masters and I just can’t convince myself.

Zach Johnson

Zach Johnson with his caddie Brian Smith on the first fairway during the second round of 2021 Masters Tournament at Augusta National Golf Club in Augusta, Georgia. (Photo: Rob Schumacher-USA TODAY Sports)

Just your basics – ham and cheese and turkey.

Jim Furyk

The list of items at the Augusta National concession stand for the Masters Tournament. (Photo: Rob Schumacher-USA TODAY Sports)

I’ve sampled some of the food but I’ve never actually gone to the concession stand at the Masters.

Tommy Fleetwood

A selection of Pimento Cheese sandwiches at 2012 Masters Tournament at Augusta National Golf Club in Augusta, Georgia. (Photo: Jamie Squire/Getty Images)

Pimento cheese has just never grown on me.

Matt Fitzpatrick

J.J. Spaun and Matthew Fitzpatrick shake hands on the 18th green after their third round of the 2022 Masters at Augusta National Golf Club in Augusta, Georgia. (Photo: Gregory Shamus/Getty Images)

I’ve never had one but the egg salad sandwich. I just don’t like it and plan to avoid it.

Harris English

Harris English plays a shot from a bunker on the second hole during the third round of the 2021 Masters Tournament at Augusta National Golf Club in Augusta, Georgia. (Photo: Michael Madrid-USA TODAY Sports)

I’m not a huge egg salad fan.

Corey Conners

A display of potato chips at the Masters at Augusta National Golf Club in Augusta, Georgia. (Photo: Harry How/Getty Images)

I would probably never get a bag of chips.

Stewart Cink

Stewart Cink practices on the driving range before his first round at the 2022 Masters Tournament in Augusta, Georgia. (Photo: Matt Slocum/Associated Press)

The chicken sandwich. Not a fan.

Keegan Bradley

Keegan Bradley hits a shot on the second hole during the second round for the 2019 Masters Tournament in Augusta, Georgia. (Photo: Matt Slocum/Associated Press)

This is very controversial, but I don’t like the pimento cheese. It just doesn’t do it for me. My wife loves them, my whole family loves them.

Tony Finau

Tony Finau fistbumps his caddie Mark Urbanek on the 18th green after the final round of the 2021 Masters Tournament in Augusta, Georgia. (Photo: Rob Schumacher-USA TODAY Sports)

They’re all pretty bomb. You can’t go wrong.