Authorities in Volos, Greece, have reported a significant environmental crisis as more than 100 tons of dead fish have been collected in and around the port area. The mass die-off is believed to be a result of extreme climate fluctuations that have impacted the region.
The dead freshwater fish have filled the bay of Volos and nearby rivers, following a series of events that began with floods last year and were exacerbated by months of severe drought. The situation has had a profound impact on local businesses, with commercial activity along the seafront reportedly reduced by 80% in just three days.
Efforts to address the crisis have been swift, with fishing trawlers and earthmovers deployed by regional authorities to remove the dead fish from the water and transport them to an incinerator. The fish are said to have originated from Lake Karla, a body of water in central Greece that was drained in the 1960s and restored in 2018 to combat drought effects.
Officials have described the cleanup operation as a massive undertaking, with millions of dead fish stretching from Lake Karla to the eastern shoreline. The situation has been further complicated by fluctuating water levels, which rose sharply during a storm last fall but have since receded due to low rainfall and intense summer heat waves.
Criticism has been directed at the regional authorities for their response to the crisis, with the mayor of Volos accusing them of acting too slowly. The local Chamber of Commerce has announced plans to pursue legal action to seek damages, as businesses, particularly in the catering industry, have been forced to suspend operations due to the stench of decaying fish along the seafront.
The environmental impact of the mass fish die-off is not only a concern for residents but also poses a threat to tourism in Volos, with the Chamber of Commerce highlighting the negative effects on visitors. Efforts to address the situation continue as authorities work to mitigate the consequences of this environmental disaster.
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