James Kavanagh and William Murray have launched a local and fresh food van business in Dublin.
The foodie duo have opened the shutters of their vintage green caravan that is located in Goldenbridge Industrial Estate, Inchicore. They offer everything from coffee and sandwiches to tasty and healthy dinners.
The pair had a “soft opening” yesterday and said: “What an unreal buzzy first day. Thank you so much to all the lovely people who came down to drink our homemade watermelon lemonade and coffees and eat our sandwiches.
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“We are very sorry we ran out of everything so early. But hey, it was the soft launch - lessons have been learnt! We hope to see you back next Thursday at 10am.”
William and James created Currabinny after a talking about how they could turn their unwavering obsession of food into a career. William studied and grew his love of food at Ballymaloe Cookery School in Cork.
Meanwhile, James comes from the other side of the food world; marketing. Having worked for his favourite brands, he has learned what goes into making a beautiful product and they have strongly influenced his food ethos.
Currabinny is named after the sleepy, picturesque area of Cork William was raised in. With houses right on the water and a warmer climate than most areas of the country, his childhood was surrounded by organic, self-grown food.
The Currabinny caravan is open every Thursday to Sunday between 10am and 4pm. You can check them out on Instagram here.
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