Out on my travels this week, I had one thing on my mind - a proper feed.
My last food review took me very much out of my comfort zone in the direction of a more healthy lunch option in Dungannon.
While admittedly nice, I was looking forward to getting back to my usual unhealthy ways, what we’d refer to in Tyrone as a ‘quare feed’.
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Having followed Fintona favourite Deazley Eats for a while on their social media, it had been on my list for a while.
One look at their Instagram account will have you salivating, particularly on a Thursday as they have a hugely popular £10 steak deal with all the trimmings.
Owned by local favourite Margo Deazley, she opened the cafe in 2007 next door to her husband Eric’s butcher shop.
With her meat not having far to travel, you can tell the quality of burgers is top notch and that’s what I had my eyes on during my visit.
It’s certainly no frills, but Margo prides herself on keeping her regular local customers happy.
And happy they must be at the prices and portion sizes - you could feed a horse with what Margo calls a ‘small chip’.
As I was in full pigging out mode, I had the chicken and beef burger rolled into one with a healthy slab of garlic mayo.
Glamorous it certainly wasn’t, but the chicken was as crispy as they come, and the beef was as fresh as you’d expect from having a handy butcher next door.
The big menu has branched out to include some new fashioned concoctions like Bao Buns and the like, but you’d be a fool to head into Deazley’s and not go for a classic
At £7.50 it was an absolute bargain as well - no wonder the Fintona folk are big Margo fans!
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