Glasgow's newest steak place the Merchant Steakhouse has announced the much-anticipated menu before opening later this month.
The stylish restaurant reveals a first look at their new menu and their modern decor, which includes a custom built Argentinian-inspired Parilla grill set to lock in flavour to their smoky signature steaks.
After taking over the former Canteen 58 unit, the new Glasgow steakhouse will be open six days a week, from Tuesday to Sunday, 12pm until 10pm, and will serve the best of local Scottish produce.
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The Scottish inspired grill will be set in the heart of Glasgow's vibrant Merchant City, offering foodies the best of modern Scotch dining.
Cuts include: ribeye, fillet, porterhouse, bavette and more, all expertly prepared to your liking whether you like them blue or well-done. Sure to impress meat-lovers throughout Glasgow, the real stars of the show are their melt-in-your-mouth sharing steaks. Choose from a 500g juicy Chateaubriand, the velvety Côte de Boeuf or a mammoth 1.2kg Tomahawk all charcoaled over hot coals for an unmistakable flavour.
In addition to signature steaks and Scottish seafood, the venue will also cater for vegetarians with dining options including Roast Cauliflower Steak and Garden Pea Risotto, and more, with a great choice for all gourmet lovers.
The split level venue will also have a sleek and sophisticated bar area, with expert bartenders on hand to create craft cocktails and serve fine wines.
The Merchant Steakhouse will be a must-try this Easter, ideal for date nights, private parties or a late-night cocktail catch up.
Ryan Bowman, Director at Bow Hospitality said: "It’s nearly time for us to bring our vision to life and open the new home of steak in Glasgow. We can’t wait to bring customers the finest cuts of prime beef with our own special flair.
“We had always wanted to open a steakhouse and it took six years to find the perfect location for The Merchant Steakhouse. Every detail in the restaurant has been created around our custom built Parilla grill, as the flavour is unlike anything else.
“We’re really proud of the incredible local suppliers we’re working with, and our expert team who can’t wait to welcome you to The Merchant Steakhouse when we open later this month.”
The new venture from Bow Hospitality, will bring 30 full time and part time jobs to the area, with a capacity of 80 covers.
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