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Sitting down with friends and family and tucking into a proper roast dinner has got to be one of the best parts of Christmas. Every family does it differently but we all love a festive feast.
You will be familiar with the components of a classic Christmas dinner, but have you ever thought about the distinct qualities they bring to the table? Ever compared them with your dining companions? We have!
We've broken down the classic components of a Christmas dinner by their characteristics and have then fed them into our highly scientific Christmas computer to crunch the festive numbers and decide which ingredient suits your personality. For instance cranberry sauce could be said to be rather useless for the majority of the year but when the time is right, it comes in to provide the perfect accompaniment to transform the turkey.
Or maybe you're the stuffing: somebody you can throw anything at and they'll incorporate it without hesitating. Perhaps your the roast potato, crunchy on the outside but fluffy as a cloud beneath that exterior.
Dare you take our test and find out if your everyone's favourite: the party-starting pigs in blankets, or do you linger like the bad smell of an over-boiled sprout?