Cadbury has waded in on the age-long debate, ruling that chocolate should, in fact, not be stored in the fridge.
Since the dawn of time (well, since the creation of chocolate) people have argued over whether the confectionery item should be stored in a cupboard or should be kept in the fridge.
Finally, the argument has been laid to rest by none other than Cadbury itself.
It came after a Twitter user posted the following image online, sparking fresh debate:
As you'd expect, @brunobbouchet caused quite the storm on the social media platform, with many outraged users questioning his sanity as a result - one person simply replied with a clown Emoji.
But Bruno did not give up - instead, he decided to ask Cadbury directly to settle things once and for all. "Yo @CadburyAU," he wrote, "what’s the definitive ruling on chocolate storage? Fridge or room temp?"
Cadbury Australia then cleared matters up, replying: "Chocolate should always be stored in a slightly cool, dry, dark place such as cupboard or pantry at temperatures less than 21°C to ensure the quality isn’t compromised."
So there you have it. We can all move on with our lives and enjoy slightly chilled chocolatey treats.
