Climate change is disrupting China’s tea industry. The country is the world's leading producer of tea leaves, but this year, spring harvests fell by 20%, according to official figures. What’s more, the taste of the national beverage is also changing – the consequences of last summer’s drought. Lou Kisiela, Antoine Morel, Yan Chen and Yena Lee bring us this report from Hangzhou, China.
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Bitter taste of climate change: Drought diminishes China's tea yields, alters flavour
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