Alby Lam
The Daily Telegraph
I mean when they look like this, can you blame them? I’d stand in the rain for these bad boys, too.
The store actually had to shut its doors periodically throughout the day to keep up with the high demands of fans wanting to take home the freshly-baked cinnamon scrolls.
“If we didn’t, our bakers would never have gone home,” Sydney store manager told .
“Because the line was so long we stopped orders at 5.30pm and people were getting their scrolls at 8pm.
“It’s been insanely crazy.”
It’s incredible that this is the response to the store’s opening, considering there are already Cinnabon stores in the greater Melbourne and Brisbane regions.
You’d look at these lines and unreal demand for the hot, sweet bons and assume they’d only just landed on Australian soil but no, it’s just a shitload of Sydneysiders with grumbly tummies wanting a little treat.
The sheer demand for the cinny chomps was so high that some people reportedly gave up on standing in the Cinnabon line multiple times over the Sydney store’s opening weekend.
Damn, that’s some dedication to go back and try your luck again and again. I simply would have called it a day and made a plan to go buy yummy hot cinnamon scrolls in a couple of weeks’ time when things calmed down.
@daisy.in.sydney Feeling lucky and sweet Sydney’s first Cinnabon at Darling Square. #sydneyspots #sydneyfood #sydneyfoodie #sydneysweeney #dessert #cinnamonroll #cinnabon #darlingsquare #haymarket
♬ OMG – White Gangster
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