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Home Beautiful
Home Beautiful
Janet Guan

7 of the best cheese serving boards as curated by a self-proclaimed cheeseboard enthusiast

If you know me, you know I take charcuterie boards very seriously. I search high and low for the freshest seasonal fruits, artisan cheeses, tangy jams and pastes, and cured meats to create the perfect cheeseboard on any given occasion. However, news flash: a charcuterie or cheeseboard is only as good as the serving board it is presented on.

I’ve seen (and used) a fair share of sub-par serving boards in my life, so it’s safe to say I have high expectations. A cheeseboard or grazing platter is great for casual get-togethers with friends and family at home. And thanks to its wide selection of ingredients, it caters easily to even the pickiest of eaters. Plus, you have the freedom to choose ingredients that suit your preferences. So, to help you create the perfect cheeseboard for your next get-together, let’s start with finding the ultimate serving board for the occasion.

2024’s TOP CHEESE SERVING BOARDS

  1. Salt & Pepper Fromage serving stands (set of 2), $71.97 (usually $119.95), Myer
  2. Georg Jensen Forma serving board with cheese knife, $250, David Jones
  3. Heritage white marble board with glass dome, $49.95 (usually $99.95), Myer 


The best cheese serving boards 2024

With practicality, style, and budget in mind, below are our picks of the best cheese serving boards for your next charcuterie night.

Best wooden cheese serving board

Salt & Pepper Fromage serving stands (set of 2)

$71.97 (usually $119.95), Myer

This wooden cheese serving board makes creating a cheeseboard for events easy. Crafted from Acacia wood, they are elevated with pillar-style legs, making them a stylish yet practical choice for a beautifully presented cheeseboard. Plus, it comes in a set of two for double the fun.

Sizes: 27.5cm x 27.5cm x 13cm

Materials: Acacia wood

Key features:

  • Crafted from Acacia wood
  • Elevated style
  • Set of 2

Georg Jensen Forma serving board with cheese knife

$250, David Jones

This sleek oak cheese serving board is as elegant as it gets. With its curved design that allows your creativity to run wild, it’s a solid pick for those who want to take their cheeseboards to the next level. Plus, it also comes with a stainless steel all-round knife for no-fuss serving.

Sizes: 26cm x 40.5cm x 13cm

Materials: Oak

Key features:

  • Polished and treated oak wood board
  • 18/10 stainless steel all-round knife
  • Designed by Helle Damkjær

Barossa board and bowl set

$109, Country Road

Made from solid oak, this serving board features a clean and simple silhouette that allows your thoughtfully picked charcuterie ingredients to shine. It also comes with two small ceramic bowls to house your favourite dips, pastes, and jams.

Sizes: 27.5cm x 36cm (board), 8.5cm x 3cm (bowls)

Materials: Solid oak

Key features:

  • Timber sourced for responsibly managed forests
  • Set comes with 2x ceramic serving bowls
  • Branded brass detailing

Tempa Fromagerie serving board and cheese knife set (5 piece set)

$69.95, Temple & Webster

Crafted from bamboo, this serving board comes with four cheese knives that can be tucked away in a small drawer within the board. If you want to start your cheeseboard journey, choosing a set that has it all from the get-go will make a difference.

Sizes: 3cm x 40cm x 20cm

Materials: Bamboo

Key features:

  • Made from bamboo
  • Features 4x cheese knives and storage
  • Rectangular shape

Best marble cheese serving boards

White marble cheese board

$59.95, David Jones

This marble cheeseboard is so sleek that it doubles as decor when not in use. Its slim profile makes it a great serving board for smaller or narrow dining tables without overwhelming – add your favourite cheeses, dips, seasonal fruits, and nuts and you’ll be wow-ing your guests in no time.

Sizes: 51cm

Materials: Marble

Key features:

  • Made from white marble
  • Slim profile

Davis & Waddell Fine Foods Nuvolo marble and glass conical cheese dome

$79.95, Temple & Webster

Keep the star of the show (the cheese) safe and on display with this gorgeous cheese dome from Davis & Waddell. Crafted with a marble serving base and a glass dome, your favourite cheeses will get the special treatment they deserve. You can also use this to display desserts, too.

Sizes: 25cm

Materials: Marble, glass

Key features:

  • Marble and glass construction
  • Glass dome lid to keep food fresh

Heritage white marble board with glass dome

$49.95 (usually $99.95), Myer

Designed for cakes, but this marble serving board works just as well for your next charcuterie board night. Display your favourite cheeses within the dome and your favourite dried fruits and nuts, and crackers on the side, or keep the dome off and use the full marble serving board as you wish – the choice is yours. It also is elevated slightly which is an elegant touch. Perfect for entertaining or even for a romantic night in for two.

Sizes: 35cm x 25cm x 3.2cm (base), 20cm x 13cm (dome)

Materials: Marble, glass

Key features:

  • Glass dome
  • Elevated design
  • Marble serving board

What is the best surface for a cheese serving board?

Wooden or marble are excellent materials for cheese serving boards and have always been popular among charcuterie specialists. Wooden cheese serving boards give your cheeseboard a rustic look, while marble boards lean modern or sleek. Looks aside, it’s easier to cut cheeses into bite-sized pieces on wooden boards – just ensure they are treated with food-safe finishes before use. On the other hand, marble is also a popular choice as it helps keep your cheese cool for longer. So, if you prefer your cheese not to be too soft (especially if you’re serving this outdoors), a marble cheese serving board is a great choice.

Nonetheless, when choosing your cheese serving board material, ensure the finish is food-safe and easy to clean or maintain.

What is the best cheese to put on a board?

The art of cheeseboards, cheese platters, and grazing tables is the fact that what you decide to pop on your board is completely up to you (picky eaters, unite!). But, if you want to create a well-rounded cheeseboard, having a good selection of artisan cheeses is a great place to start. Ensure you have a few different softness of cheeses – our advice is to opt for one soft cheese (like brie or camembert), as they are often crowd favourites, one semi-soft cheese like gouda, and one semi-firm cheese like gruyere. If you like blue cheese, add it into the mix and serve it with a sweet fig paste or a floral honey – delish.

What is the best surface to cut cheese on?

Some serving boards work as cutting boards, too. This is particularly true for wooden cheese serving boards. If you want to protect your marble cheese boards, we recommend pre-slicing your cheeses before placing them on a marble cutting board – especially if you’ve chosen some semi-hard to firm cheeses.

What are the rules for a cheeseboard?

Rules? What are those? You may have heard of the famous 3-3-3-3 rule when it comes to perfecting the cheeseboard. While it is a great starting point, it is not the end-all-be-all. The 3-3-3-3 rule simply states that every cheeseboard should have three meats, three cheeses, three starches, and three accompaniments (such as fruits and nuts). If you follow the 3-3-3-3 rule loosely, you’ll undoubtedly have a well-rounded board you and your guests will enjoy. However, having your favourite charcuterie ingredients is our advice. We all know what we like, so stick with it, and you’ll be rewarded.

This article originally appeared on Home Beautiful and is republished here with permission.

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